Appointment: it is used in increased physical loading, discomfort in muscles and joints. Deep, long warms up problem areas, improves mood, causing muscle relaxation, soothes pain. Extract of red pepper with camphor warms up the skin, muscles, joints, and extract of chesnut ipmproves blood circulation, promotes skin regeneration. It activates skin metabolism, increases its elasticity.
Ingredients: animal food fat, lipophylic complex of seeds of milk thistle, camphor, extract of red pepper, water prepared with Ag-ions, lipophylic complex of Oenothera biennis (vitamins А, Е, polyunsaturated fatty acids of classes Оmega-3 and Оmega-6, gamma-linolenic acid), extract of chesnut, marine salt, natural aromatic composition. 100 % natural.
Instruction for use: apply a thin layer of cream on previously cleansed skin of problem area. Rub by careful movements until completely absorbe 1–3 times per day during 7–10 days. After applying the cream it is necessary thoroughly wash your hands. Warming effect develops gradually, peaking through 20–30 minutes after cream applying. During this time the cream should not be additionally applied to the same place. At the first minutes after the application it colors skin into a light-brown color, which quickly disappears.
Precautions: hypersensitivity to the individual components of the cream.
Shelf life - 12 months after producing data. After tube opening cream should be used during 30 days, stored on the refrigerator door.
Consumer packaging: laminate tube, the volume 40 ml.
cream Camphor-pepper with chestnut extract "АN-NUSHKA"®