Composition: essential oil – 16,7%; glycosides absinthine and anabsinthine; ethers of tuyolic alcohol and acetic acid, isovaleric and palmetic acids; lactons; saponins; flavonoids artemisetine, arthabsine; succinic and malic acids; tannins; carotene; vitamin c; phytoncides.
Application: in pharmaceutical, food, alcoholic beverages, cosmetic industries.
Conclusion of State Sanitary-Epidemiologic Expertise
№ 05.03.02-04/15480 to 18.03.2008
Produced according to TU U 15.8-32062796-002:2008